Page 15 - EGCC Food Pantry Cookbook_2021

EASY

TUNA

CASSEROLE

SERVINGS
5-7 servings

PREP TIME
5 minutes

COOK TIME
25 minutes

INGREDIENTS DIRECTIONS

1. Boil water
• 1 can of tuna in water 2. Add noodles and boil until soft
• 1 bag of egg noodles 3. Drain noodles
• 1 can of cream of celery soup 4. Add and mix all ingredients (tuna, soup, milk and green
beans)
• ½ can (using cream of celery soup can) of 5. Season to taste
milk 6. Serve
• 1 can of green beans

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